Moong Chilka ( Hari Mung Daal)

Health Benefit- VGB Moong dal are high in nutrients and antioxidants, mung dahl protect against heat stroke, aid digestive health, promote weight loss and lower “bad” LDL cholesterol, control blood pressure and blood sugar levels

Nutrition- VGB Moong dal is naturally rich in protein and high in dietary fibre Green Moong Dal (Split with Skin) Contains Calories 347, Fat 0.61, Protein 25.73, Fiber 18.06, Carbs 59.74 Eat Natural Live Healthy

Special Thing- VGB Hari Mung Daal 100% Natural & pure Does not undergo any artificial polishing with water, oil or leather thereby retaining its goodness and wholesomeness and grown without any use of chemical fertilizers or pesticides

Food item- VGB spilt Green Gram you can many Amazing Recipes like Prepare Crispy Moong Dal Namkeen, moong dal ladoo, Moong dal Murukku, Moong dal chakli, Moong Dal Ke Mangoda, lentil soups, Moong Dal Tikki, khichdi and Many More